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\rCFB-3S- 系列三層果凍全自動(dòng)充填封口機(jī)\r<\/p>\r

\r該系列機(jī)型適用于1～3層果凍的分層灌裝封口，產(chǎn)品具有分層清晰、無水滴、切邊平整、封口嚴(yán)密特點(diǎn)。設(shè)備工藝流程：落杯→杯吸塵→充填1→冷卻→充填2→冷卻→充填3→冷卻→液面控制→封膜松卷→日期打印→平封口→光電糾偏→線封口→剪切→制品頂出和輸送。\r<\/p>\r

\r采用了無滴無濺無泡灌裝、PID溫控和浮動(dòng)封口、電腦控制、變頻調(diào)速等技術(shù)。氣動(dòng)元件、電氣元件選用國內(nèi)、國際知名品牌。\r<\/p>\r

\rCFB-3S - series automatic three-layer jelly filling-sealing machine:\r<\/p>\r

\rThis series models machines are applicable for 1-3 layers of jelly layer separating, filling and sealing.  Its product has such features as clearly stra-\r<\/p>\r

\rtified, no water drop, neat cutting edge and tight sealing edge characteristics. Equipment process: cup discharge→suck dust→filling 1→cooling→\r<\/p>\r

\rfilling  2→ cooling→ filling 3→ cooling→fluid surface control→loosing film-date printing→ flat sealing→ photoelectric proofreading→line sealing→cut-\r<\/p>\r

\rting→top and transmit the product.\r<\/p>\r

\r      Adopted no-drop, no-splash, no-bubble filling, PID temperature control and fluctuating sealing, computer control,frequency conversion for speed\r<\/p>\r

\radjusting and other technique.Pneumatic components, electrical components are selected from the domestic and oversea famous brands.\r<\/p>\r<\/div>\r<\/div><\/div>